HOSP 130 - Introduction to Hospitality and Tourism

Credits: 3

Description
This course will provide students with a thorough overview of history, growth, developments, and future opportunities in the hospitality industry. Issues such as marketing, sales, advertising, and promotion for the tourism and hospitality industry will be explored, along with basic planning and financial topics

“Learning Outcomes”

Describe the history of the hospitality industry and the necessary dedication
Discuss current customer service needs and trends
Discuss the terms used in hospitality operations
Explain the social impact of the travel industry
Discuss current hospitality career choices
Discuss the organization of the hospitality industry sectors